This set of statistics has been discontinued.

Statistical data on this topic are published in connection with another set of statistics.

Data published after 5 April 2022 can be found on the renewed website.

This page is archived.


The annual statistics on total meat production illustrate the slaughter quantities of beef, pork, mutton, poultry and horse meat at slaughterhouses and on farms. The data presented in the statistics are based on data collected monthly from slaughterhouses, the farm survey and the Bovine Register.

Full description.

Referencing instructions:

Official Statistics of Finland (OSF): Total Meat Production [e-publication].
Helsinki: Information Centre of the Ministry of Agriculture and Forestry, Tike [referred: 4.12.2023].
Access method: